Food Freedom is a company with a social mission which offers real commercial benefit. We draw on personal experience and expertise to provide specially-tailored education and training about food intolerance and allergies.

For schools, this can eliminate classroom prejudice, improve behaviour, reduce absence – and so improve learning.

For food businesses such as restaurants, we reduce risk, ensure legal compliance, help provide great customer service – and so create a real competitive advantage.

Our professional but friendly approach makes learning about this important subject easy – and we’re only a phone call away.

We’re working to create a world where people can live a normal life, even if their sensitivity to certain foods is a danger to their health – where they are free to choose where they eat, where they feel free from risk and free from stigma.

We’re called Food Freedom for a reason.